Mulan Teriyaki kuře s rýží

In China it is not customary to consume bread and breadsticks: rice is one of the accompanying dishes to the main courses.Teriyaki literally translates as a compound of two words: “shine” and “grill.”Behind the name Mulan is a story of sacrifices, new beginnings, risks, a desire to emerge but also an outsized courage to defy social rigidity and go beyond prejudice. Everything, it started from a small restaurant business and a dream. The idea of naming the 'business Mulan is due to the three female daughters. the dream of Mr. and Mrs. Zhang was for the 3 female daughters to become three tenacious warriors like Mulan (the legendary Chinese heroine), strong, brave and independent. Thus, respect for tradition, craftsmanship and high quality are the founding principles of the Mulan brand. High quality is ensured by a careful selection of ingredients: 95 percent of them are purchased in Italy, while only 5 percent come directly from Asia, i.e. those raw materials not available in italy. Production is still artisanal. From the method of sealing Chinese dumplings, to the meticulous cooking processes of the ingredients, chefs prepare the dishes in the Mulan lines according to the ancient oriental culinary art. Only in the kneading and packaging stages are the chefs' mastery joined by the most advanced European technologies.0-4°CMICROWAVE OVEN: Pierce the foil with a fork and heat at 750 W for 3 minutes. Let stand for 1 minute and stir.IN THE PAN: pour the contents of the tray into a non-stick pan and, turning occasionally, heat for 3 minutes.